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Our experiences: gourmet baskets with attentions for special occasions

At Les Cabanes des Grands Lacs, the local is sacred! We carefully choose our partners to offer you the best producers and artisans of our superb Bourgogne-Franche-Comté region. Find all our gourmet baskets from breakfast to dinner. They will be Delivered cold at the foot of your cocoon, with the necessary equipment (dishes, raclette or fondue machine). Do not hesitate to complete them with our drinks and products from Haute-Saône at the Coucoo store at the reception.

Breakfast & brunch

appetizers

Dinners

Afternoon tea

special occasions

BREAKFAST BASKET

As we know that breakfast is the most important meal of the day, we concoct a gourmet basket for your greatest pleasure. It is delivered at the foot of your cabin, or on the shore for floating huts.

We offer 4 options, to be selected at the time of booking:

  • Gourmet breakfast : traditional half-baguette, butter, honey, honey, jam, jam, croissant and chocolate bread, hot drink of your choice and apple juice.
  • Salty breakfast: traditional half-baguette, butter, honey, honey, jam, jam, ham, tomme “Le Fontenois”, hot drink of your choice and apple juice.
  • Fresh breakfast: traditional half-baguette, butter, honey, honey, jam and yogurt with a hot drink of your choice and apple juice.
  • Children's breakfast : traditional bread ball, butter, honey, honey, jam and chocolate bread.

The breakfast basket is always included in our rates.

BRUNCH with LATE CHECK OUT

Our delicious brunch basket with late check out (13:00 instead of 11:00) allows you to enjoy even more local products and to enjoy your cabin longer!

On the menu: On the sweet side, spreads (jam, honey, spread), natural organic yogurts (pasteurized) and seasonal muesli, fresh fruit and puff pastry brioches. On the savory side, an assortment of charcuterie and local cheeses, vegetable quiches and soft-boiled eggs. All accompanied by crispy half-baguette and local (raw) butter. Apple juice and hot drink.

Price for 2 people: 50€ - Delivered between 10 am and 11 am.

Subject to availability. To be booked by email at reservation@cabanesdesgrandslacs.com or by phone at 03 84 77 06 72 for family and spa cabins. The breakfast basket will not be served if you order a brunch basket.

OUR LOCAL PARTNERS

At Coucoo Cabanes, the local is sacred!

This is why we carefully choose our partners to offer you the best producers and artisans in our regions, by promoting short circuits.

Discover our local partners

APERITIF BASKETS

For your getaway to be fully successful, add one of our aperitif baskets for 2 people, to be enjoyed on the terrace of your cabin!

  • Champagne aperitif — raw - 37.5cl Ekhi (35€)
  • Wine aperitif : Pinot Noir (red), Chardonnay (white) or Rosé 37.5cl - Vignobles Guillaume (30€)
  • Craft beer aperitif — blond 75cl - Dan's Beer (25€)

These aperitifs are accompanied by small savory sweets from the region.

FRANC-COMTOISE APERITIF PLATTERS

Franc-Comtoise aperitif platter:

  • Sausage To be cut (Le Tuyé de Mésandans)
  • AOP County (Grands Champs Farm)
  • Cherry tomato spread (Jacot Billey)
  • Pain (Gamet Bakery)

Price (excluding drinks) for 2 people: 20€

Franc-Comtois cheese board:

Discover cheeses from our local producers, all accompanied by a sweet note.
On the menu : assortments of three local cheeses, morello cherry jam and traditional bread.

Price (excluding drinks) for 2 people: 20€

CATERING DINNER BASKET

These dinner baskets Cold are prepared by the Restaurant Le Maugré of the Château de Bournel which offers 3 menus. They are to be ordered 72 hours before your arrival in the cabin.

  • Terroir menu (meat): 30€/person excluding drinks

Entree : Terrine from our countryside around homemade pickles, churned butter
Dish: Comtois pork mignon, tartar sauce and roasted grenailles in salad
Dessert : Creamy organic egg custard topped with salted butter caramel

  • Healthy menu (vegetarian): 30€/person excluding drinks

Entree : Light beetroot mousse and fresh herb cheese
Plat : Colourful quinoa tabbouleh, crunchy garden vegetables, and tangy citrus vinaigrette
Dessert : Light panna cotta with organic farm milk, fresh coulis of the moment

  • Gourmet menu (fish): 35€/person excluding drinks

Entree : Tomato and burrata (pasteurized) with basil pesto
Plat : Bomlo salmon steak with horseradish mayonnaise, caponatina from Magny's vegetable garden (crunchy mini-ratatouille)
Dessert : Soft chocolate around roasted seeds

  • Children's menu : 15€ per child with drink - up to 10 years

Entree : Colourful seasonal vegetable dips, fresh cottage cheese sauce
Plat : Club sandwich with Haut-Doubs ham and tender Comté
Dessert : Gently simmered local applesauce
A drink (lemonade or apple juice) is included

RACLETTE, FONDUE AND PICNIC

For cheese lovers, warm up the atmosphere with these baskets Franc-Comtois gourmet dinners!

  • Raclette: Assorted charcuterie, local raclette cheese (raw milk), potatoes, green salad and vinaigrette, pickles and homemade chocolate fondant.
  • Franc-Comtoise fondue: Assorted charcuterie, local fondue cheese, green salad and vinaigrette, Chardonnay wine to tie it all together (11cl), homemade chocolate bread and fondant.

Prices (excluding drinks) for 2 people: 55€

  • Our 100% Franc-Comtois picnic: dried Comté cheese, pepper & grilled garlic spread, vegetable pickles, vegetable pickles, dried sausages, goat dung from Chèvrerie de la Tuilerie, rillettes franc-comtoises, half-baguette and finally, on a sweet note, P'tea Biscuits' cookies.

‍Price (excluding drinks) for 2 people: 40€

Hot Jars Dinner Basket

These dinner baskets Warm are prepared by the caterer Culture Food and packaged in jars. It offers you 3 menus to discover 3 regions : the Vosges, the Jura and the Haute Saône. Meals are to be ordered 72 hours before your arrival in the cabin.

  • Vosges menu (€25/person excluding drinks) (vegetarian):

Dish: Spelt risotto with asparagus, tarragon and horseradish
Dessert : Strawberry & dandelion crumble

Of October to November, this menu will evolve and we will offer you an orgeotto with forest mushrooms and an apple/mirabelle crumble for dessert.

  • Jura menu (€25/person excluding drinks):

Plat : Chicken in yellow wine served with rice and leek fondue
Dessert: Nut and chocolate brownie

  • Haute Saône menu (€25/person excluding drinks):

Plat : Potato millefeuille with Morteau sausage and a cancoillotte topping
Dessert: Clafoutis with Morello cherries from Fougerolles

The chocolate fondue

To finish with A sweet touch, or take a gourmet break in your afternoon, we have concocted a delicious chocolate fondue for you...

On the menu: Chocolate fondue with meringues, coffee-hazelnut cookies and fruit to cut

Price (excluding drinks) for 2 people: 25€
This dessert can be ordered last minute!

ROMANTIC PACKAGE

Discover our romantic package, for an even more idyllic and unforgettable romantic stay!

It includes:

  • A champagne aperitif basket
  • A chocolate fondue
  • A sensual massage oil
  • A chalkboard with a customizable message
  • A romantic decoration

What to pass a unique and intimate moment for an incredible memory with your soul mate.

Price: 80€

OTHER OCCASIONS

A special request, a honeymoon to celebrate or the organization of a wedding?

Do not hesitate to contact our team at reservation@cabanesdesgrandslacs.com.

We will assist you in organizing your getaway, to make it even more unforgettable.

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